Kanro Dried Natto ✦ Soy Sauce Flavor ✦ Japanese Snack

Discover one of Japan's most distinctive traditional snacks with these crispy dried natto soybeans seasoned with savory soy sauce. Made using large Hokkaido soybeans, they deliver the rich umami character of natto in a crunchy, easy-to-enjoy snack.

High in flavor and satisfying in texture, they're a uniquely Japanese alternative to ordinary roasted snacks.

Great for adventurous snack lovers, natto fans, or anyone exploring authentic Japanese flavors!

Ingredients: Dried natto (soybeans, natto bacteria), edible oils and fats, soy sauce seasoning powder (powdered soy sauce, salt, other ingredients), seasoning (amino acids), flavoring.

Contains: Wheat, mackerel, soybeans.

Nutrition Facts (per 21g bag): Calories 100 kcal | Protein 7.9 g | Fat 5.9 g | Carbohydrates 5.5 g | Sugars 1.9 g | Dietary Fiber 3.6 g | Salt 0.4 g.

Manufacturer: Asahimatsu Foods Co., Ltd., Iida, Nagano, Japan.